Creamy Garlic Bitchin' Sauce - 8oz Bottle

I've been putting this on everything from tacos to roasted veggies, and the garlic flavor is bold without being overpowering. The texture is velvety and smooth, way better than the thicker dips I've tried.

The almond base makes it way creamier than I expected for something with no dairy in it. I've been dipping carrots in it straight from the bottle, and the garlic flavor is strong without being harsh.

I slathered this on roasted veggies and it melted into this velvety, garlicky coating that made my whole kitchen smell incredible. Even cold out of the fridge, the almond base keeps it surprisingly smooth and rich, not thick or pasty.